Allergy Research Group®
dietary supplement
120 vegetarian capsules

More Info:
Developed by Stephen A. Levine, PhD. Our buffered vitamin C is formulated with carbonates of potassium, calcium and magnesium, giving it an acid-alkaline buffering action (pH 7.0 in water) potentially improving bowel tolerance and minimizing hyperacidity. Allergy Research Group/NutriCology Inc. has pioneered the development of buffered vitamin C products, and continues to offer the purest and least allergenic vitamin C products available anywhere. In addition to its hefty content of ascorbic acid, our buffered vitamin C also supplies potassium and the macrominerals calcium and magnesium at approximately one half of the RDI per level teaspoon. Due to its generous complement of calcium (350 mg per teaspoon), supplementation with our buffered vitamin C may be desirable for individuals who do not regularly consume dairy products.

Supplemental Facts:
Formulated exclusively for
Allergy Research Group®
Alameda, CA 94502


Ingredients:
Serving Size: 4 Capsules
Servings Per Container: 30

Amount Per Serving
Vitamin C ...2000mg
(as Ascorbic Acid)
Calcium ...380mg
(as Calcium Carbonate)
Magnesium ...208mg
(as Magnesium Carbonate)

Contains:
Hydroxypropyl Methylcellulose, Cellulose, Silicon Dioxide, Stearic Acid

Dosage:
(Suggested Use) As a dietary supplement, 2 to 4 capsules two (2) or three (3) times daily between meals, or as directed by a healthcare practitioner.

WARNINGS:
Keep in a cool, dry place, tightly capped.